Cream Cracker with Natural Fermentation has 417 kcal per 100g, with 8.3g of protein, 76.7g of carbs and 9g of fat.
Cream Cracker with Natural Fermentation has 417 kcal per 100g.
Every 100g of Cream Cracker with Natural Fermentation has 8.3g of protein.
Cream Cracker with Natural Fermentation has 76.7g of carbs per 100g.
Cream Cracker with Natural Fermentation has 9g of fat per 100g.