Gluten-Free Oat Flour has 338 kcal per 100g, with 16g of protein, 56g of carbs and 6g of fat, plus 10g of fiber. It is a good source of protein and high in fiber.
Gluten-Free Oat Flour has 338 kcal per 100g.
Every 100g of Gluten-Free Oat Flour has 16g of protein.
Gluten-Free Oat Flour has 56g of carbs per 100g.
Gluten-Free Oat Flour has 6g of fat per 100g.
Yes. Gluten-Free Oat Flour has 10g of fiber per 100g.