Egg Yolk has 322 kcal per 100g, with 15.9g of protein, 3.6g of carbs and 26.5g of fat, plus 0g of fiber. It is a good source of protein and low in carbs.
Egg Yolk has 322 kcal per 100g.
Every 100g of Egg Yolk has 15.9g of protein.
Egg Yolk has 3.6g of carbs per 100g.
Egg Yolk has 26.5g of fat per 100g.
Yes. Egg Yolk has 0g of fiber per 100g.