Egg yolk pasteurized has 296 kcal per 100g, with 15.5g of protein, 0.8g of carbs and 25.6g of fat, plus 0g of fiber. It is a good source of protein and low in carbs.
Egg yolk pasteurized has 296 kcal per 100g.
Every 100g of Egg yolk pasteurized has 15.5g of protein.
Egg yolk pasteurized has 0.8g of carbs per 100g.
Egg yolk pasteurized has 25.6g of fat per 100g.
Yes. Egg yolk pasteurized has 0g of fiber per 100g.