Egg yolk salted pasteurized has 275 kcal per 100g, with 14.1g of protein, 1.8g of carbs and 22.9g of fat, plus 0g of fiber. It is a good source of protein and low in carbs.
Egg yolk salted pasteurized has 275 kcal per 100g.
Every 100g of Egg yolk salted pasteurized has 14.1g of protein.
Egg yolk salted pasteurized has 1.8g of carbs per 100g.
Egg yolk salted pasteurized has 22.9g of fat per 100g.
Yes. Egg yolk salted pasteurized has 0g of fiber per 100g.