Danish Fruit Pastry has 371 kcal per 100g, with 5.4g of protein, 47.9g of carbs and 18.5g of fat.
Danish Fruit Pastry has 371 kcal per 100g.
Every 100g of Danish Fruit Pastry has 5.4g of protein.
Danish Fruit Pastry has 47.9g of carbs per 100g.
Danish Fruit Pastry has 18.5g of fat per 100g.