Turkey all classes leg meat and skin has 144 kcal per 100g, with 19.5g of protein, 0g of carbs and 6.7g of fat, plus 0g of fiber. It is a good source of protein and low in carbs.
Turkey all classes leg meat and skin has 144 kcal per 100g.
Every 100g of Turkey all classes leg meat and skin has 19.5g of protein.
Turkey all classes leg meat and skin has 0g of carbs per 100g.
Turkey all classes leg meat and skin has 6.7g of fat per 100g.
Yes. Turkey all classes leg meat and skin has 0g of fiber per 100g.