Chicken neck meat and skin cooked fried flour has 332 kcal per 100g, with 24g of protein, 4.2g of carbs and 23.6g of fat, plus 0g of fiber. It is a good source of protein and low in carbs.
Chicken neck meat and skin cooked fried flour has 332 kcal per 100g.
Every 100g of Chicken neck meat and skin cooked fried flour has 24g of protein.
Chicken neck meat and skin cooked fried flour has 4.2g of carbs per 100g.
Chicken neck meat and skin cooked fried flour has 23.6g of fat per 100g.
Yes. Chicken neck meat and skin cooked fried flour has 0g of fiber per 100g.