Low-Fat Cream Cheese has 231 kcal per 100g, with 10.5g of protein, 6.9g of carbs and 17.4g of fat. It is a good source of protein.
Low-Fat Cream Cheese has 231 kcal per 100g.
Every 100g of Low-Fat Cream Cheese has 10.5g of protein.
Low-Fat Cream Cheese has 6.9g of carbs per 100g.
Low-Fat Cream Cheese has 17.4g of fat per 100g.